Water

Wednesday, August 22, 2012: 4:15 PM-5:45 PM
ExpoCenter III (Rafain Convention Center)
Organizer: Alfons Weersink, Dept of Food, Ag and Res Econ
Speakers: Bethany Cooper, La Trobe University , Irene Blanco-Gutierrez, Universidad Politécnica de Madrid , Venkatesa Palanichamy Narasima Bharathi, Tamil Nadu Agricultural University , Thomas Herzfeld Sr., Wageningen UR , Gema Carmona, Universidad Politécnica de Madrid , Shalet Korattukudy Varghese, Ghent University , Rie Muraoka, Michigan State University and Edward A. Rubin, University of Nebraska--Lincoln

Papers

Lei Zhang Jr., Wageningen University; Thomas Herzfeld Sr., Wageningen UR
Shalet Korattukudy Varghese, Ghent University; Prakashan Chellattan Veettil, Ghent University; Stijn Speelman, Ghent University; Guido Van Huylenbroeck, Ghent University
Songqing Jin, Michigan State University; Winston Yu, World Bank; Hans G.P. Jensen, World Bank; Rie Muraoka, Michigan State University
Edward A. Rubin, University of Nebraska--Lincoln; Ann Hunter-Pirtle, University of Nebraska--Lincoln
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