Nutrition

Sunday, August 19, 2012: 4:30 PM-6:00 PM
ExpoCenter III (Rafain Convention Center)
Organizer: Alfons Weersink, Dept of Food, Ag and Res Econ
Speakers: Sonya Huffman, Iowa State University , Xu Tian, Courant Research Centre “Poverty, Equity and Growth” , Prakash Sadashivappa, International Maize & Wheat Improvement Center , Benjamin Schwab, IFPRI and Matheus Dill Sr., Universidade Federal do Rio Grande do Sul

Papers

Sonya Huffman, Iowa State University; Marian Rizov, Middlesex University and Slovak Agricultural University Nitra
Xu Tian, Courant Research Centre “Poverty, Equity and Growth”; Xiaohua Yu, Georg-August-Universität Göttingen
Benjamin Schwab, IFPRI; Ousman Gajigo, African Development Bank
Matheus Dill Sr., Universidade Federal do Rio Grande do Sul; Vitor Francisco Dalla Corte Sr., Universidade Federal do Rio Grande do Sul; Adriano Adelcino Anselmi Sr., Universidade Federal do Rio Grande do Sul; Carlos Alberto Oliveira Sr., Universidade Federal do Rio Grande do Sul; Maria Isabel Finger, Universidade Federal do Rio Grande do Sul
See more of: Papers