Session: Factors Affecting Consumer Food Demand and Food Safety: China and the World (IAAE’s 28th Triennial Conference (August 18-24, 2012))

Factors Affecting Consumer Food Demand and Food Safety: China and the World

Monday, August 20, 2012: 1:15 PM-3:15 PM

Parana - III (Rafain Convention Center)

Organizer: H. Holly Wang, Purdue University

Speakers: Mary A. Marchant, Virginia Tech , Junfei Bai, Institutes of Geographic Sciences and Natural Resources Research, Chinese Academy of Science , Thomas I. Wahl, North Dakota State University , David L. Ortega, Purdue University , H. Holly Wang, Purdue University , Funing Zhong, Nanjing Agricultural University , Xiaobo Zhang, International Food Policy Research Institute , James Seale Jr., University of Florida and Bryan Lohmar, Bunge

See more of: Organized Symposia

<< Previous Session | Next Session >>